Wedding Cake Centrepiece
Instead of a floral centrepiece, Christina and Peter of Oakville, California graced each table setting with a wedding cake at their reception. Homemade sugar flowers topped each centrepiece cake. On each cake, an embossed outer layer of Valrhona white chocolate covered a coating of white-chocolate buttercream. The baker used organic ingredients to create two flavours for the cake layers inside: chocolate butter cake filled with an espresso Bavarian cream, and lemon pound cake filled with lemon sabayon. So gorgeous!